Had dinner at La Nonna sometime late November to celebrate Chong Han’s bday. The food itself was a bit disappointing.

The pizza and lamb were not bad, but their mashed potatoes tasted like salt, and risotto tasted like low quality rice with diluted campbell mushroom soup and a lot of pepper. Eurgh ok no more talk about the food. Photos!

10850_189499527033_678992033_3124597_6387504_n
Geok Lan, Hui Qi & Hong Zhou.

10850_189499552033_678992033_3124599_4941228_n 
Us at the table!

10850_189499637033_678992033_3124606_2891546_n
Yuen She & Chong Han.

10850_189499592033_678992033_3124602_6138283_n
Group shot!
 

We proceeded to some void deck near Holland V in the fashion of true bengs & lians. We were going to try the wine that Aloy brought back from Australia (a decidedly un-beng/lian activity).

It was good! First time that I actually loved the taste of wine can! It was so smooth and the taste was… aiya ok maybe I shouldn’t expose my noobness by attempting to describe the taste of wine haha.

10850_189499717033_678992033_3124614_7487454_n
Us & the legendary wine. It’s in the nondescript-looking box.

10850_189499752033_678992033_3124618_1713272_n 
Geok Lan, Yu Wen & I! Photo supposed to show how red they were. I was the ‘white balance’… but cannot really tell leh.

Went to Chong Han’s place for dessert afterwards but no more photos dunno why. Photographer never do his job. Abrupt end.